Week No 8 | 21/02/2019

Supplement and dairy controversies

It’s #ThrowbackThursday! We lift the lid on two controversial topics this week.

The first is supplements. Despite the best efforts of over-zealous regulators, PR machines linked to pharma and influential doctors or scientists with little or no direct clinical experience of what supplements can do – growth in citizen usage continues to expand. I personally think it’s an evolutionary thing. Simplified diets, ultra-processed foods, mineral-depleted agricultural soils – these are just some of the factors that mean those who increase their intake of concentrated sources of nutrients (and not just synthetic, isolated vitamins) often experience profound benefits.

And what about milk for humans beyond weaning? Especially from cows that are industrially farmed, fed GM grains and pushed to their genetic and physiological limits. Dairy isn’t just one of a few ‘legal allergens’ – it’s also a common foodstuff to which huge numbers are intolerant.

Enjoy the read – please share widely – and check out our weekly news alerts for the latest news affecting natural health. For those in the UK - there's a time critical 5G petition that we urge you to sign demanding an independent scientific enquiry into the safety of 5G prior to mass roll-out of this potentially dangerous technology!

In health, naturally

Robert Verkerk PhD

Founder, executive & scientific director

In search of the truth about food supplements

21/02/2019

Do they work or are they just expensive urine?

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