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The vitamin A paradox: too little or too much of a good thing?
03 July 2019
Getting under the covers of one of the most persistent nutritional controversies
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News Alerts: Week 21, 2019
22 May 2019
Food quality, not calories; Under 50s cancer increase; Save the bees; Pesticides harm more than insects; 5G squabbles mask serious safety risks
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Is people power the biggest sustainability driver in the food sector?
19 June 2019
Reflections from the Sustainable Food Summit #11 in Amsterdam
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News Alerts: Week 19, 2019
08 May 2019
Nature on cliff-edge; Hidden hunger highlighted; EU pesticide approval transparency; Childhood obesity & T2D
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Dairy do or dairy don’t?
21 February 2019
Is there a danger to bone health from cutting out dairy products?
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Dementia – preventable or inevitable?
15 May 2019
ANH-Intl evaluates the scale of the burden caused by escalating rates of dementia and type 3 diabetes
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News Alerts: Week 18, 2019
01 May 2019
Glyphosate harms next generations; Yeast resistance death risk; Rise in statins for low risk patients; Millennial health decline; Urgent calls for radiation review; WHO digital guidelines for kids; Food preservative linked to obesity
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Selective hearing: the killer disease of the establishment
24 April 2019
Why ignoring science and chasing drug solutions stops us finding solutions to obesity and other preventable diseases
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News Alerts: Week 14, 2019
03 April 2019
Prescriptions for healthy foods; Digital addiction driving obesity; Gut feeling about cancer; End of the road for Monsanto? Brussels bans 5G
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News Alerts: Week 15, 2019
11 April 2019
Australia rethinks natural health ban; The autism/gut link; Diet and death; Vaping and seizures; The dangers of pesticides; Chemically-induced puberty