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News Alerts: Week 45, 2018
07 November 2018
UK Govt opts for prevention; Breakfast with a little poison on the side?; Mobile phone radiation linked to cancer; HPV vaccine juggernaut keeps rolling; UK medical cannabis hopes dashed
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#POLITICOHealth summit 2018 on WHO’s doorstep
10 October 2018
Perspectives and take-homes from ANH’s founder who participated in the summit, 8-9 October
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Emotional imbalance: the unspoken ticking time-bomb
31 October 2018
How trauma and stress obstruct effective healthy behaviour change
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News Alerts: Week 41, 2018
10 October 2018
MHRA Brexit no-deal consultation; Nutrition science on the ropes; Agroecology and climate change; Cancer greedy for sugar; Eliminating cervical cancer in Australia; NHS, sugary drinks and GP groups
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News Alerts: Week 34, 2018
22 August 2018
Coconut oil poison; Decline in US life expectancy; High dose vitamin D; Cancer busting veggies; Insects good for your gut; Swopping bee poisons; Water fluoridation=mass medication; Coercion to vaccinate
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From thyroid and mitochondria, to low carb and sustainability: ANH education in Ireland
12 September 2018
Meleni Aldridge and Rob Verkerk deliver information-packed educational programme Vitality Expo in Dublin
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The collapsing edifice of nutritional science
29 August 2018
Could research be made to work in the interests of the public rather than corporations following the latest scientific attack on the science that underpins government eating guidelines?
News / Good Science / Sustainability / Activism / Research
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ANH-Intl sustainability blueprint introduced to CAM sector in UK
23 May 2018
Balens Forum and CPD Conference serves as launchpad for two healthcare reforming super-projects
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News Alerts: Week 15, 2018
11 April 2018
Big name doctors call out Big Food & Pharma collusion, UK mission to prevent deafness in Ethiopia, Vaccine information censoring in Australia, Landmark HPV vaccine death case in US and GMO by the backdoor
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Emotions: the hidden face of autoimmune disease
13 June 2018
Why your emotional landscape may be leaving you at risk — and what to do about it