Should all pregnant women go gluten-free in pregnancy to lower the risk of their offspring becoming type 1 diabetics? And should all those on prescription drugs avoid taking any herbs or supplements unless a health professional has given them a green light?
Two newly released studies provide a views on each of these controversial issues. As do we – this #ThrowbackThursday. Dive in to find some of our reasoning…
In health, naturally and sustainably
Rob Verkerk, PhD Founder, executive & scientific director
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